New Year's Eve 2018

1st Seating

this menu could change with the harvest 

5:00 seating

~1~

Celery Root Soup with Dungeness crab

or

Wild Watercress Salad with pecorino & pumpkin seeds

 

~2~

Wild King Shrimp with squash & rutabaga

or 

Blueberry & Pork Terrine with coppa, apple & mostarda

 

~3~

Albacore Tuna with sunchokes, fennel & orange

or

Beef Short Rib, rye berries, kohlrabi, endive

 

~4~

Chocolate, beets, hazelnuts

or

Date Cake with walnuts, parsnip & kefir cream

 

~~~~

4 course $75

+ drinks/tax/tip

Dinner will be 5 – 7 p.m.

Please arrange safe transportation.

Please tell us what you would like to choose

for each course & if you have any food allergies.

Please provide a credit card # and expiry to hold your reservation.

Cancellations under 24 hours will be charged if the table is not rebooked.

……………………………………………………………………………………………………

2nd seating

this menu could change with the harvest

7:45 seating

~1~

Celery Root Soup with Dungeness crab

or

Wild Watercress Salad with pecorino & pumpkin seeds

 

~2~

Wild King Shrimp with squash & rutabaga

or 

Blueberry & Pork House Paté, coppa, apple & mostarda

 

~3~

Albacore Tuna with sunchokes, fennel & orange

or

Beef Short Rib, rye berries, kohlrabi, endive

 

~4~

Fois Gras Terrine

or

Smoked Sablefish, leeks, carrot, potato, herbs

 

~5~

Soft Cheese, plums & pecans

or

Strawberry & Juniper Sorbet

 

~6~

Chocolate, beets, hazelnuts

or

Date Cake with walnuts, parsnip & kefir cream

 

~~~~

6 course $90

+ drinks/tax/tip

Dinner will be 7:45 – 10:30 p.m.

Please arrange safe transportation.

Food allergies can be accommodated with advanced notice.

Please tell us what you would like to choose

for each course & if you have any food allergies.

Please provide a credit card # and expiry to hold your reservation.

Cancellations under 24 hours will be charged if the table is not rebooked.

 

……………………………………………………………………………………………………

 

 2018 Holiday Schedule:

Open: Wednesday to Saturday, Dec. 19th - 22nd

Closed: December 23rd - 27th

Open: Friday and Saturday, Dec. 28+29

Closed: December 30th

Open: Monday, December 31st (NYE is 2 seatings with set menu – reservation needed - see above)

Closed: January 1st, 2nd + 3rd

Open: Friday and Saturday, January 4+5, 2019

As of January 6th, we return to our usual winter hours, Dinner Wednesday to Saturday!

Brooke Fader