New Year's Eve 2018
1st Seating
this menu could change with the harvest
5:00 seating
~1~
Celery Root Soup with Dungeness crab
or
Wild Watercress Salad with pecorino & pumpkin seeds
~2~
Wild King Shrimp with squash & rutabaga
or
Blueberry & Pork Terrine with coppa, apple & mostarda
~3~
Albacore Tuna with sunchokes, fennel & orange
or
Beef Short Rib, rye berries, kohlrabi, endive
~4~
Chocolate, beets, hazelnuts
or
Date Cake with walnuts, parsnip & kefir cream
~~~~
4 course $75
+ drinks/tax/tip
Dinner will be 5 – 7 p.m.
Please arrange safe transportation.
Please tell us what you would like to choose
for each course & if you have any food allergies.
Please provide a credit card # and expiry to hold your reservation.
Cancellations under 24 hours will be charged if the table is not rebooked.
……………………………………………………………………………………………………
2nd seating
this menu could change with the harvest
7:45 seating
~1~
Celery Root Soup with Dungeness crab
or
Wild Watercress Salad with pecorino & pumpkin seeds
~2~
Wild King Shrimp with squash & rutabaga
or
Blueberry & Pork House Paté, coppa, apple & mostarda
~3~
Albacore Tuna with sunchokes, fennel & orange
or
Beef Short Rib, rye berries, kohlrabi, endive
~4~
Fois Gras Terrine
or
Smoked Sablefish, leeks, carrot, potato, herbs
~5~
Soft Cheese, plums & pecans
or
Strawberry & Juniper Sorbet
~6~
Chocolate, beets, hazelnuts
or
Date Cake with walnuts, parsnip & kefir cream
~~~~
6 course $90
+ drinks/tax/tip
Dinner will be 7:45 – 10:30 p.m.
Please arrange safe transportation.
Food allergies can be accommodated with advanced notice.
Please tell us what you would like to choose
for each course & if you have any food allergies.
Please provide a credit card # and expiry to hold your reservation.
Cancellations under 24 hours will be charged if the table is not rebooked.
……………………………………………………………………………………………………
2018 Holiday Schedule:
Open: Wednesday to Saturday, Dec. 19th - 22nd
Closed: December 23rd - 27th
Open: Friday and Saturday, Dec. 28+29
Closed: December 30th
Open: Monday, December 31st (NYE is 2 seatings with set menu – reservation needed - see above)
Closed: January 1st, 2nd + 3rd
Open: Friday and Saturday, January 4+5, 2019
As of January 6th, we return to our usual winter hours, Dinner Wednesday to Saturday!